Backing Aussie Manufacturing for the Long Run

For decades, we’ve been part of Australia’s confectionery story. Not many people know that Ferndale Foods Australia started as a packaging company of imported sweets, but over the years, we’ve transformed into a proud local manufacturer, making world-class products right here in regional Victoria. Today, with three advanced manufacturing sites, over 70% of what we produce is 100% Australian-made.

That shift from packaging to full-scale manufacturing didn’t happen overnight. It took serious investment in state-of-the-art machinery, world-class facilities, and, most importantly, a highly skilled team. But for us, this investment isn’t just about making great products—it’s about supporting Australian jobs, strengthening regional businesses and helping our local economy thrive.

“Ferndale has always been about creating something bigger than ourselves. By investing in Australian manufacturing, we’re not just producing quality confectionery, marshmallows, and bars—we’re building a stronger future for our team, our suppliers, and regional Victoria as a whole.” — Leigh Edward, CEO, Ferndale Foods Australia

While our focus is local, our reach is global. We source raw ingredients from all over Australia, backing local farmers and producers to ensure the highest quality. At the same time, we carefully select global suppliers for specialty ingredients, so we can keep innovating and competing on the world stage.

The result? A proudly Australian-made range, stocked in supermarkets nationwide and expanding into export markets, delivering Aussie-made excellence to the world.

Choosing Australian-made isn’t just about quality—it’s about making a real impact. Every Ferndale Foods Australia product that rolls off our production line means more local jobs across production, logistics, marketing, and beyond. It means stronger regional businesses, from suppliers to service providers. And it means a more competitive Australian food manufacturing industry, built for future generations.

As we grow, we’re staying true to what matters—keeping Australian manufacturing strong, competitive and ready for the future. Because when we make it here, we all win.

Blog posts

  • Australia's JUMBO roasting marshmallows just got a MONSTER makeover!

    Australia's JUMBO roasting marshmallows just got a MONSTER makeover!

    Australia's favourite roasting marshmallows have a bold new look. Meet the new SoSoft JUMBO Roasters, now featuring our cheeky monster packaging and available nationwide. Same great roasting marshmallows, exciting new look and just the beginning of what's next for SoSoft.

  • JILA expands with bold new Pine Lime flavour

    JILA expands with bold new Pine Lime flavour

    JILA® is getting even fruitier with the launch of new Pine Lime No Sugar Mints, now available at Woolworths. Made in Ballarat using Australian-made mints, this refreshing new flavour is the first of many exciting flavour innovations still to come.

  • SoSoft Introduces New Honeycomb Marshmallows

    SoSoft Introduces New Honeycomb Marshmallows

    We’re excited to introduce the newest member of the SoSoft family – Honeycomb Flavoured Marshmallows. Made right here in Ballarat, these deliciously fluffy marshmallows combine our signature soft texture with the nostalgic taste of golden honeycomb. They’re the latest example of our commitment to creating exciting new flavours and showcasing the incredible versatility of Australia’s largest dedicated marshmallow factory.